Fragrance Family: Warm & Spicy Scent Type: Warm & Sweet Gourmands For a sheer bliss, mix 10 grams of distilled neroli, an ounce of jasmine sambac, and a knob of iris butter. Melt a little caramel, add some fresh raspberries, and slowly bring to the boil. Gently stir in a pinch of ground Sandalwood and a dash of patchouli, sprinkle a few grams of icing sugar, and whisk until a delicious sigh is achieved. Notes: Vanilla, Neroli, Sandalwood, Jasmine Sambac.